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Plant Breeding and Genomics

Posted on November 14, 2019November 14, 2019 by plant-breeding-genomics

Jewels in the Genome

imageJewels in the Genome: Short Reviews of Advancements in Trait Genetics
This series highlights genomic regions that are associated with important plant characteristics. Many of these genomic regions provide the basis for marker assisted breeding efforts.

  • Apple Texture
  • Cherry Self-Fertility
  • Crisp Juicy Apples with Pleasing Acidity
  • Genetics of Compound Inflorescence in Tomato
  • Green Picotee Petunia
  • Peach Flavor
  • Peach Fruit Texture
  • Pepper Heat
  • Seedcoat Pigmentation in Soybean: An RNA Silencing Mediated Trait
  • Strawberry Acidity
  • Sweet Cherry Fruit Size
  • Tale of the Tomato Green Flesh Mutant
  • Tomato Chilling Injury
  • Tomato Fruit Size

PBGworks 1678

Tagsplant breeding genomics

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This is a National Cooperative Extension Resource

This work is supported in part by New Technologies for Agriculture Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.

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