Allen Van Deynze, University of California, Davis; Hamid Ashrafi, University of California, Davis; Heather L. Merk, The Ohio State University; John McQueen, Oregon State University
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Development of this page was supported in part by the National Institute of Food and Agriculture (NIFA) Solanaceae Coordinated Agricultural Project, agreement 2009-85606-05673, administered by Michigan State University. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the United States Department of Agriculture.
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